With over 10 years’ experience in QSHE Management role, Kow Bennin has spent the a year of these delivering a range of qualifications for PFL. He has a PG Certificate in Better Process Control, Thermal Processing at Tennessee State University, Internal Auditing (ISO9001, ISO-18000, ISO-45000, FSSC-22000), and HACCP Level 3. Bennin’s qualifications include a degree in Biochemistry from KNUST and an MSc. in Food Quality Management.