Meet the Team – Matthew Seuyellu

Matthew Seuyellu, Warehouse Manager

Matthew Seuyellu

Matthew Seuyellu started work with Premium foods Ltd, then Letus Produce Co ltd in 1998 as a Casual Labourer and later became the warehouse keeper in 1999.

In 2003, he was made the Warehouse Technician.  He is currently the warehouse manager of Premium Foods Ltd in charge of inflow, monitoring and outflow of stocks in this organization. He has interest in improving the quality of grains via the supply chain.

He holds HND in Purchasing and Supply and Bachelor Degree in Business Administration from Kumasi Polytechnic and Christian Service University College respectively. Matthew is aimed at learning in the area of Supply Chain Management by climbing the educational ladder in that direction






Tom Gambrah

Tom Gambrah

Managing Director

Founder & Managing Director, Tom Gambrah provides the soul and vision that moves the team towards pursuing excellence. Tom has vast experience advocating and help shape policy around Agric Private Public Partnerships.

Gladys Maame-Tena Sampson

Gladys Maame-Tena Sampson

General Manager

Gladys as General Manager, steers PFL towards continuous excellence and growth with her in-depth marketing and business development experience in the UK and Ghana.

Prince K.O. Andoh

Prince K.O. Andoh

Procurement/Administration Officer

Prince Andoh has worked with Premium Foods Limited for over seven (7) years. Prince holds an BBA in Business Administration from the Ghana Business University College, Affiliated to Cape Coast University, Ghana.

Kwadwo Nyantakyi

Kwadwo Nyantakyi

Finished Goods Warehouse Officer

Joined Premium Foods Limited in October 2008 as Accounts Clerk. Made Head of the Finished Goods Warehouse in March 2014. Also acting as IT Support staff for IT Administration and all other IT related issues of the company.

David Norquaye Nathan

David Norquaye Nathan

Storage Manager

David N. Nathan has a diploma in General Agriculture from the College of Agriculture, Nyankpala awarded in 1987 as well as a certificate in Irrigation Agronomy by the Kpong Irrigation College.

Annual Company Retreat

An annual bonding experience for strategic planning

This is one of our 'secret ingredients' for keeping our teamwork at a high level and keeping a competitive edge.

We conduct an annual retreat to focus on strategic planning for the organization. Key issues discussed are efficiency and productivity of all PFL teams as well as maintaining a competitive edge in the agro-processing industry.


ENVAC is an integrated agriculture and nutrition value chains project which the World Food ...

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